Pengaruh Pendidikan Kesehatan dengan Media Leaflet Terhadap Tingkat Pengetahuan Wanita Prakonsepsi Mengenai Gizi Prakonsepsi

Abstract

Preconception nutrition is the food needed by women who are preparing for pregnancy in order to achieve healthy pregnant women and babies. Based on data from the World Health Organization (WHO) estimates that more than two billion people are at risk of micronutrient deficiencies. In Indonesia, as many as 36.3% of non-pregnant women of childbearing age (WUS) and 33.5% of pregnant women of childbearing age (WUS) experience SEZ. Research Objective to determine the effect of health education with leaflet media on the level of knowledge of preconception women regarding preconception nutrition. Type of inferential research with pre-experimental research design, using one group pretest-posttest research design. The population in this study were twenty preconception women, with sampling techniques using simple random sampling techniques combined with the Krejcie table. Data collection using a knowledge level questionnaire. Data analysis test using t test. The results of the t test analysis obtained a value of -10 in the acceptance area, the statistical hypothesis at the confidence interval with α = P <0.05. Health education using leaflet media affects the level of knowledge of preconception women about preconception nutrition at KUA Kapanewon Banguntapan, Bantul, Yogyakarta.